Matcha Cheese Cake has matcha infused sponge at the base and Matcha cheese throughout. Please note that we use real matcha from Japan in all of our Matcha products.
♡ Serving Instruction
Please keep refrigerated. Leave at room temperature for 30 min before serving for better taste. Best consumed within 2-3 days.
Flour, Egg, Milk, Butter, Matcha Powder, Sugar, Salt, Baking powder, Cream cheese, Yogurt, Palm oil and/or Vegetable oil, Vanilla extract, Cornstarch, Icing sugar.
♡ Allergy Notice
Based on 1 review
Matcha Cheese Cake